Freeze-drying is a technique of eradicating water from meals by sublimation, which is the direct transition of a substance from a strong to a fuel with out passing by the liquid state. Freeze-drying is usually used to protect meals as a result of it removes the water that micro organism and different microorganisms have to develop. Freeze-dried meals can also be light-weight and simple to retailer, making it a sensible choice for backpackers and different out of doors fanatics.
Caramel apples are a well-liked deal with that may be made at dwelling or bought from shops. Freeze-drying caramel apples is an effective way to protect them and prolong their shelf life. Freeze-dried caramel apples might be saved at room temperature for as much as six months.
