Cabbage is a flexible vegetable that can be utilized in a wide range of dishes, together with coleslaw. Coleslaw is a well-liked facet dish made with shredded cabbage, carrots, and a mayonnaise-based dressing. Chopping cabbage for coleslaw is a straightforward activity that may be accomplished in a couple of minutes.
To cut cabbage for coleslaw, you’ll need a pointy knife and a chopping board. First, take away the outer leaves of the cabbage and minimize it in half. Then, take away the core of the cabbage and thinly slice the cabbage. As soon as the cabbage is sliced, you’ll be able to add it to a bowl and toss it with the opposite elements in your coleslaw.
