Slicing a spiral minimize ham is a comparatively easy activity that may be accomplished in just some minutes. By following these easy steps, you may be sure that your ham is sliced evenly and fantastically, making it the right centerpiece for any vacation meal.
To slice a spiral minimize ham, you will have a pointy knife and a carving fork. First, place the ham on a reducing board and insert the carving fork into the highest of the ham. Holding the knife parallel to the reducing board, start slicing the ham by following the spiral minimize. Make sure you slice the ham thinly and evenly, about 1/4 inch thick. As you slice, rotate the ham barely so that you’re at all times slicing in opposition to the grain.
